Best italian food around South Carthay

Protein Bowl (GF)

Tofu steaks, tempeh bacon, marinated black beans, toasted mixed nuts, shredded lettuce, Seeds+, red pepper, lemon, tomato, scallions, bold lemon dressing.

Blueberry Nut Pancakes

Banana pancakes with toasted cashews, walnuts, pistachios, and pecans. Pancake is made with gluten free ingredients, including Bobs red mill gluten free flour, ground flax seeds, and vanilla rice milk. Served with pure maple syrup and earth balance vegan butter.

Squash Tacos

Served in grilled whole wheat tortillas. Crispy panko squash, power greens, jalapeno crema, pico de gallo, and cilantro.

Powerhouse (GF)

Avocado, chick peas, tofu steaks, salad greens, microgreens, toasted mixed nuts, tomato, scallions, spicy tahini sauce, lemon.

Eat Your Greens (GF)

Edamame, napa cabbage, cucumber, microgreens, parsley, cilantro, salad topper (contains nuts), salad greens, choice of dressing.

Cobb Salad

Tempeh bacon, crispy chick’n, avocado, marinated farro, vegan feta, tomato, red onion, mixed lettuce, choice of dressing.

9 Layer Burrito

Mushroom & artichoke chorizo, marinated black beans, pico de gallo, cashew queso, jalapeno crema, avocado, shredded lettuce, brown rice & pickled jalapenos. Served in a grilled whole wheat tortilla, with your choice of fries or side salad.

Chipotle Bacon Burger

House-made grain burger, chipotle mayo, tempeh bacon, tomato, lettuce, alfalfa.

Goddess (GF)

Steamed baby bok choy, swiss chard, kale & broccoli, house-made taberu rayu, ginger chili tempeh, pickled ginger, sunflower nori gomashio, tahini sauce.

Plain Pancakes

Our pancakes are made with gluten free ingredients, including Bob’s Red Mill Gluten Free flour, ground flax seeds and vanilla rice milk. We serve them with pure maple syrup and Earth Balance vegan butter.