Best lunch in Atlantis, CA.

Eat Your Greens (GF)

Edamame, napa cabbage, cucumber, microgreens, parsley, cilantro, salad topper (contains nuts), salad greens, choice of dressing.

Blueberry Nut Pancakes

Banana pancakes with toasted cashews, walnuts, pistachios, and pecans. Pancake is made with gluten free ingredients, including Bobs red mill gluten free flour, ground flax seeds, and vanilla rice milk. Served with pure maple syrup and earth balance vegan butter.

Protein Bowl (GF)

Tofu steaks, tempeh bacon, marinated black beans, toasted mixed nuts, shredded lettuce, Seeds+, red pepper, lemon, tomato, scallions, bold lemon dressing.

Squash Tacos

Served in grilled whole wheat tortillas. Crispy panko squash, power greens, jalapeno crema, pico de gallo, and cilantro.

Powerhouse (GF)

Avocado, chick peas, tofu steaks, salad greens, microgreens, toasted mixed nuts, tomato, scallions, spicy tahini sauce, lemon.

9 Layer Burrito

Mushroom & artichoke chorizo, marinated black beans, pico de gallo, cashew queso, jalapeno crema, avocado, shredded lettuce, brown rice & pickled jalapenos. Served in a grilled whole wheat tortilla, with your choice of fries or side salad.